Patricia Bragg and her famous Apple Cider Vinegar.
In my kitchen there are a few ingredients that make their way into every meal. Ever since I can remember Bragg’s Liquid Aminos was right up there on my priority spice shelf with the salt, pepper, and sriracha. So you can understand my excitement when I had the chance to meet Patricia Bragg at the Haleiwa Cacao Festival last Sunday. I know what you are thinking. How could I get sidetracked talking with the owner of company that is famous for its soy sauce alternatives and healthy apple cider vinegar when there was so much chocolate all around me? The answer is simply that Patricia Bragg and her father Paul Bragg have been making what they call live natural foods for 100 years and I wanted to learn more about their products and the story behind their long tenure as leaders in the healthy food industry.